Which role at Texas Roadhouse is responsible for taking and completing all to-go orders?

The role responsible for taking and completing all to-go orders at Texas Roadhouse is specifically designated as the To-Go position. This individual’s primary function includes ensuring that all to-go orders are handled efficiently and accurately, providing excellent customer service, and ensuring that every take-out transaction is completed smoothly. The responsibilities of the To-Go position encompass not only the taking of orders but also the preparation and packaging of food for customers who wish to dine off-premises, thereby enhancing the overall customer experience.

In contrast, the Updater role typically involves managing and updating reservations or the waitlist rather than focusing on to-go orders. The Seating Coordinator is primarily responsible for managing the flow of guests into the restaurant and ensuring that tables are seated in an orderly manner. Meanwhile, the Large Party Coordinator focuses on accommodating larger groups within the dining area and facilitating their specific needs. These roles, while important, do not directly involve the handling of to-go orders, which is why the To-Go position stands out as the correct answer.