What should you use to clean a table?

Master the Texas Roadhouse Hostess Training Test with interactive quizzes and expert tips. Enhance your skills with real-world scenarios and detailed explanations. Get ready to excel!

Using a clean towel and sanitizer to clean a table is the best practice for ensuring that the surface is not only visually clean but also hygienically safe for the next guests. The sanitizer effectively kills bacteria and viruses that may be present, providing a higher level of sanitation than simply using water alone.

A clean towel is essential because it prevents the spread of dirt and germs that could occur if a dirty towel were used. This approach also aligns with health and safety standards in the restaurant industry, which prioritize cleanliness to prevent foodborne illnesses and promote a safe dining environment for customers.

Choosing materials that ensure both cleanliness and sanitation, as highlighted in this correct answer, supports the overall quality of service and guest satisfaction at Texas Roadhouse.

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